Breakfast in Capitol Heights

Country ham comes with two cheesy scrambled eggs, toast, and one side.

Country ham, eggs, and cheese fill a brioche pocket sandwich.

Cinnamon-vanilla brioche toast is grilled and topped with a strawberry.

Golden redskin and sweet potatoes with peppers, onions, and seasoning.

Scrapple is served with two cheesy scrambled eggs, toast, and one side.

Creamy cheese grits topped with smothered beef brisket.

Brisket and beef sausage fill a brioche bun with cheesy eggs.

Beef brisket and gravy cover cheese-topped fried potatoes.

Tender caramelized apples seasoned with aromatic cinnamon.

Two fresh eggs scrambled hard, medium, or soft to order.

Brioche French toast with eggs, toast, a chosen protein, and side.

Three buttery pancakes with toast, plus required protein and side choices.

Pork bacon comes with two cheesy scrambled eggs, toast, and one side.

Turkey sausage, cheesy scrambled eggs, brioche toast, and a choice of side.

Three buttermilk pancakes have powdered sugar and a strawberry.

A grilled slice of salt-cured country ham makes a savory side.

Beef sausage with a required egg or substitution and selected side.

Pork sausage platter with two cheesy eggs, brioche toast, and a side.

Two beef sausage pieces, eggs, and cheese fill a brioche pocket.

Two thick-cut applewood-smoked bacon slices cooked until crisp.

Three slices of maple turkey bacon served as a breakfast side.

A side of beef sausage served alongside breakfast dishes.

Two grilled pork sausage patties seasoned with savory spices.

Two turkey sausage patties are herb-seasoned and grilled until browned.

Two thick slices of scrapple are grilled until golden and crisp.

Two buttery brioche slices grilled to a golden-brown finish.

Turkey bacon, two eggs, cheese, brioche toast, and one side.

Fried potatoes with peppers, onions, squash, broccoli, and mushrooms.